Welcome to The Grounds Restaurant — where great food meets great company in the heart of St. Croix National Golf.
Indulge in brick-oven pizzas, signature burgers, and fresh salads crafted with the finest locally sourced ingredients — featuring Duroc pork, Nueske’s smoked bacon, Niman Ranch beef, Red Bird chicken, and Deer Creek artisan cheese. Every dish is made from scratch, every flavor tells a story, and every visit feels like coming home.
Beyond the table, the experience continues. Test your skills on our professional putting course, challenge friends on our HD golf simulators, or enjoy a relaxed game of bag toss on our scenic patio surrounded by the rolling Northwoods hills.
At The Grounds, we’re more than a restaurant — we’re a gathering place for those who love food, fun, and connection. From casual dinners to celebrations with friends, it’s the perfect place to eat, play, and unwind.
Visit us today and see why The Grounds Restaurant is the place to be.



